Sponsor Resources
Site Supervisor’s Guide
A successful children’s Summer Food Service Program must be well supervised, organized and offered in a safe environment to serve children fresh, appetizing and well-balanced meals. To function effectively, site staff should be dedicated, knowledgeable and compassionate. As a site supervisor, you set the standard for workers around you and ultimately determine your sponsor’s success or failure in the program. It is important to keep reliable records, report food and safety concerns to your sponsor and maintain inventory to ensure the success of your sponsor’s program. By following program guidelines and working as a team with your sponsor during school vacation periods, you can ensure that your site will provide essential nutritious meals and snacks to neighborhood children in need.
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